With an emphasis on locally sourced fresh meats, fish, fruit and vegetables as well as home baked breads and pastries, Our experienced Indonesian chef combines traditional and western recipes to create the most delicious meals.
Breakfast for early birds there is fruit , yogurt and home made granola, coffee and tea.
You can order what you like, Omelettes, pancakes, French toast with home made bread, Bacon and eggs.
Lunches and Dinners are served buffet style pizza, burritos, pasta, curries, some Indonesian dishes, ren dang, lumpias, soto ayam, fresh fish,roast chicken, fresh salads,
Home made cakes ,donuts and fresh fruits for desserts
You will be given a large aqua bottle you can refill in the restaurant
Food allergies and special dietry requirements are not a problem but should be specified before yours arrival to ensure we are prepared. Please also inform us of any birthdays or special occasions during your stay so we can help to make them extra special.